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Try all of our delicious gluten-free products!

Cheese Bread Rolls : Traditional Brazilian Cheese Bread rolls. Enjoy them any time of day! Available in a variety of flavors.

Cheese Bread Pizza Crust : Making your gourmet pizzas at home has never been so easy! Delicious cheesy crust also great as pita chips and flatbread.

Mozzarella Pizza : Just pop it in the oven and enjoy! Our delightful pizza will have you coming back for seconds!

Chicken Torte : Try our newest creation! Indulge in our delightful cheese bread crust and heavenly chicken and vegetable filling.


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Welcome to Recipe Central

Tired of always eating the same old pizza?

Now you can make your own pizza quickly
and easily with our gluten-free pizza shells!

Let us know how your family uses our pizza shells and enter to win a free Brazilian Cheese Bread gift basket including cheese bread rolls, pizza shells and mozzarella pizzas!

All gluten-free, All delicious!

 

Italian Pizza | Mexican Pizza | Asian Pizza

Pizzas

Italian Pizza Recipe(Vanessa Maltin and Edgar Steele, NFCA)

Ingredients:

  • 1 Brazilian Cheese Bread Pizza Shell
  • 1/2 cup mozzarella cheese
  • 1 tbsp. basil leaves
  • 2 oz. thinly sliced pepperoni
  • 1 oz. shiitake mushrooms, stems removed
  • 2 garlic cloves
  • 2 tbsp. extra virgin olive oil
  • 1/4 cup chopped red onion
  • 1/2 tsp. chopped serranos
  • 14 cup chopped green pepper
  • 6 tomatoes
  • 1 tbsp. chopped oregano
  • 1 tbsp chopped thyme
  • 1 tbsp. chopped basil
  • 1 tbsp. chopped cilantro

Directions for the sauce:
Preheat oven to 350 degrees. Coat tomatoes in extra virgin olive oil and salt. Put the tomatoes on a baking sheet and into oven.  Roast tomatoes for 1 hour. In a sauce pot, sauté the garlic, red onion, serranos, and green pepper in olive oil.  Add roasted tomatoes to sautéed vegetables. Allow this mixture to simmer for an hour and a half. Add oregano, thyme, basil and cilantro to the tomato mixture.

Directions for the pizza:
Preheat oven to 400 degrees. Using a spoon, spread a generous portion of sauce onto Brazilian Cheese Bread Pizza Shell. Place basil leaves, mushrooms and pepperoni evenly on top of sauce. Top with cheese. Bake for 10-15 minutes until cheese is melted.

 

Mexican Pizza Recipe (Vanessa Maltin and Edgar Steele, NFCA)

Ingredients:

  • 1 Brazilian Cheese Bread Pizza Shell
  • 1 8-oz can enchilada sauce
  • 1 8-oz can refried beans
  • 1/2 avocado
  • 2 tbsp cilantro leaves
  • 1 ear corn kernels
  • 1/4 cup chopped tomatoes
  • 1 lime
  • 1 disc ibarra mexican chocolate
  • 1/4 cup mixture of jack ad cheddar cheese

Directions: Preheat oven to 400 degrees.

Spread an even layer of enchilada sauce on Brazilian Cheese Bread Pizza Shell, leaving half-inch border. Next, spread refried beans onto crust. Apply toppings as desired and top with cheese. Bake for 10-15 minutes until cheese is melted.

 

Asian Pizza Recipe (Vanessa Maltin and Edgar Steele, NFCA)

Ingredients:

  • 1 Brazilian Cheese Bread Pizza Shell
  • 1 bottle Simply Asia's Sweet red chili sauce
  • 1 bottle Simply Asias green curry paste
  • 1 lime
  • 1/2 cup grated fresh mozzarella cheese
  • 1 tbsp. chopped basil
  • 1/4 cup sliced shiitake mushroom caps
  • 1/4 cup shrimp tails, peeled
  • 2 scallions, chopped thin
  • 1 tsp. chopped ginger

Directions: Preheat oven to 400 degrees.

Mix together 2 tablespoons of the sweet red chili sauce, 1 tablespoon of curry paste, and the juice of one lime together. Spread this mixture over dough, leaving half inch border.
AsianPizza

Place the chopped basil, mushrooms, shrimp and ginger on the Brazilian Cheese Bread Pizza Shell. Top with cheese. Bake the pizza for 10-15 minutes until cheese is melted. Remove pizza from the oven and sprinkle with scallions. Enjoy!

Let us know how your family prepares our cheese bread!

 

 

 

 

 

 

 

 

 

 

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